Foody Sneha

Ingredients: 1 block of paneer, cut into bite-sized pieces 1 green bell pepper, chopped 1 red bell pepper, chopped 1 onion, chopped 3-4 garlic cloves, minced 1-2 green chilies, chopped (optional) 2 tbsp vegetable oil 2 tsp soy sauce 2 tsp tomato ketchup 1 tsp chili powder 1 tsp cumin powder 1 tsp coriander powder Salt to taste 1/4 cup chopped coriander leaves Instructions: Heat oil in a pan on medium-high heat. Add garlic and green chilies and sauté for a few seconds. Add onions and sauté until they turn translucent. Add bell peppers and continue sautéing for 2-3 minutes. Add soy sauce, tomato ketchup, chili powder, cumin powder, coriander powder, and salt. Mix well. Add paneer and stir gently to coat the paneer with the sauce. Cover the pan with a lid and cook for 3-4 minutes on medium heat. Uncover the pan and cook for an additional 2-3 minutes until the sauce thickens and coats the paneer and vegetables. Garnish with coriander leaves and serve hot with rice or naan. Enjoy your homem...

  This is a quick fried rice recipe. Fried rice is a great recipe loaded with fresh vegetables. It is the best take out option, you can have it in your lunch. I am sure you will love making it. It is a best flavored recipe made with cooked rice. Veg Fried rice is also famous in  street food. Also fried rice is available in all the famous restaurants. This is a very easy fried rice recipe. You can make it home, all the ingredients of this rice are easily available at your home. Here are some tips that will make this dish easy and simple. To prepare fried rice, first cook the rice then first fry the onion and then quickly fry all the vegetables. Fried rice can easily be cooked in 30 minutes. I love this recipe, I will probably eat a full bowl of fried rice. My whole family loves this dish. This dish can easily be prepared only in one pan. Also you can reheat this dish very easily on the stove or microwave. Also you can store rice in a tight air lock container. Add some vegetable...